María del Carmen Razola Díaz
Proyectos de Investigación
- (PID2022-141237OB-I00) (Bio)-Technological Approaches to Improve the Sustainable Extraction of Bioactive Compounds from Agro-Food Residues and in Vivo Evaluation of Antidiabetic Activity
- Fecha: 01/09/2023 - 15/11/2025
- Colaboradores: Gómez-Caravaca, Ana María
- Investigadores: Razola-Díaz, María Del Carmen
- (P21_00777) Metabolomics-Based Analysis for Briding the Gap between a Flavanols-Rich Cocoa Intake and Biomarkers for Cognitive Performance and Brain Plasticity in Animal Models (Cobra)
- Fecha: 02/12/2022 - 15/11/2025
- Investigador Principal: Rodriguez-Perez, Celia
- Investigadores: Razola-Díaz, María Del Carmen
- (TED2021-132047B-I00) Sintesis de Lipofenoles con Actividad Anticancerigena a Partir de Compuestos Bioactivos Procedentes de Subproductos Alimentarios
- Fecha: 01/12/2022 - 30/11/2024
- Investigador Principal: Gómez-Caravaca, Ana María / Conejo-García, Ana
- Investigadores: Razola-Díaz, María Del Carmen
- (RTI2018-099835-A-I00) Recuperación de Compuestos Bioactivos a Partir de Residuos Agroalimentarios de Origen Español mediante el Uso de Tecnologías No-Térmicas
- Fecha: 16/11/2021 - 31/12/2022
- Investigador Principal: Verardo-, Vito / Gómez-Caravaca, Ana María
- Investigadores: Razola-Díaz, María Del Carmen
- (B-AGR-506-UGR20) Tecnologías Sostenibles en el Sector Fructicola Andaluz: Mejora de la Calidad de los Alimentos y Aprovechamiento de los Subproductos
- Fecha: 07/01/2021 - 30/06/2023
- Investigador Principal: Verardo-, Vito / Guerra-Hernández, Eduardo Jesús
- Investigadores: Razola-Díaz, María Del Carmen
- (Grant Agreement No 817936) Non-Thermal Physical Technologies to Preserve Healthiness of Fresh and Minimally Processed Fruit and Vegetables
- Fecha: 01/05/2019 - 30/04/2022
- Manager: Verardo-, Vito
- Investigadores: Gómez-Caravaca, Ana María / Guerra-Hernández, Eduardo Jesús / García-Villanova-Ruíz, Belén / Ochando-Pulido, Javier Miguel / Artacho-Martín-Lagos, Reyes / Ruiz-López, Mª Dolores / Molina-Montes, Maria Esther / Aznar, María José / Razola-Díaz, María Del Carmen / Martín , Beatriz
- Participantes: Garrido-Frenich, Antonia / Romero-González, Roberto
Artículos
- Ultrasound Assisted Extraction and Liposome Encapsulation of Olive Leaves and Orange Peels: How to Transform Biomass Waste into Valuable Resources with Antimicrobial Activity
- DOI: 10.1016/j.ultsonch.2024.106765
- Ultrasonics Sonochemistry
- Prevete, Guiliana / Carvalho, Loic G. / Razola-Díaz, María del Carmen / Verardo-, Vito / Mancini, Giovanna / Fiore, Alberto / Mazzonna, Marco
- Exploring the Potential of Phenolic and Antioxidant Compounds in New Rosaceae Fruits
- DOI: https://doi.org/10.1002/jsfa.13255
- Journal of the Science of Food and Agriculture vol. 104 num. 6 (pags 3705 - 3718)
- Razola-Díaz, María del Carmen / Aznar, María José / Benítez-Cruz, Guillermo / Gómez-Caravaca, Ana María / Verardo-, Vito
- Combined Effect of Pulse Electric Field and Probe Ultrasound Technologies for Obtaining Phenolic Compounds from Orange By-Product
- DOI: https://doi.org/10.1016/j.lwt.2024.115950
- Lwt-Food Science and Technology vol. 198 (pags 115950 - )
- Razola-Díaz, María del Carmen / Sevenich, Robert / Rossi Ribeiro, Luma / Guerra-Hernández, Eduardo Jesús / Schlüter, Oliver / Verardo-, Vito
- Diet Enriched with High-Phenolic Cocoa Potentiates Hippocampal Brain-Derived Neurotrophic Factor Expression and Neurogenesis in Healthy Adult Micewith Subtle Effects on Memory
- DOI: https://doi.org/10.1039/d4fo01201a
- Food & Function
- Melgar-Locatelli, Sonia / Mañas, María del Carmen / Castro-Zavala Adriana / Razola-Díaz, María del Carmen / Rivera-Gonzalez, Patricia / Rodriguez-Perez, Celia / Castilla-Ortega, Estela
- Exploring the Nutritional Composition and Bioactive Compounds in Different Cocoa Powders
- DOI: https://doi.org/10.3390/antiox12030716
- Antioxidants vol. 12 num. 13 (pags 716 - )
- Razola-Díaz, María del Carmen / Aznar, María José / Verardo-, Vito / Melgar-Locatelli, Sonia / Castilla-Ortega, Estela / Rodriguez-Perez, Celia
- Effect of Lactic Acid Bacteria Fermentation on the Polar Compounds Content with Antioxidant and Antidiabetic Activity of Avocado Seed Extracts
- DOI: 10.3390/fermentation9050420
- Fermentation
- Razola-Díaz, María del Carmen / De Montijo-Prieto Soumi / Aznar, María José / Ruiz-Bravo-Lopez, Alfonso / Verardo-, Vito / Gómez-Caravaca, Ana María
- Establishment of a Sonotrode Extraction Method and Evaluation of the Antioxidant, Antimicrobial and Anticancer Potential of An Optimized Vaccinium Myrtillus L. Leaves Extract As Functional Ingredient
- DOI: 10.3390/foods12081688
- Foods: Open Access Journal
- Aznar, María José / Razola-Díaz, María del Carmen / Gómez-Caravaca, Ana María / Verardo-, Vito
- Impact of Lactic Acid Bacteria Fermentation on Phenolic Compounds and Antioxidant Activity of Avocado Leaf Extracts
- DOI: 10.3390/antiox12020298
- Antioxidants
- De Montijo-Prieto Soumi / Razola-Díaz, María del Carmen / Jimenez-Valera, Maria / Ruiz-Bravo-Lopez, Alfonso / Verardo-, Vito / Gómez-Caravaca, Ana María
- Mathematical Modelling of Convective Drying of Orange By-Product and Its Influence on Phenolic Compounds and Ascorbic Acid Content, and Its Antioxidant Activity
- DOI: 10.3390/foods12030500
- Foods: Open Access Journal
- Razola-Díaz, María del Carmen / Verardo-, Vito / Gómez-Caravaca, Ana María / García-Villanova-Ruíz, Belén / Guerra-Hernández, Eduardo Jesús
- Mathematical Modelling of Drying Kinetics of Avocado Peels and Its Influence on Flavan-3-Ols Content and Antioxidant Activity
- DOI: 10.1016/j.lwt.2023.114552
- Lwt-Food Science and Technology
- Razola-Díaz, María del Carmen / Guerra-Hernández, Eduardo Jesús / Gómez-Caravaca, Ana María / García-Villanova-Ruíz, Belén / Verardo-, Vito
- Optimization of the Extraction Conditions of Bioactive Compounds from Ocimum Basilicum Leaves Using Ultrasound-Assisted Extraction Via a Sonotrode
- DOI: 10.3390/molecules28135286
- Molecules
- Razola-Díaz, María del Carmen / Aznar, María José / Verardo-, Vito
- Response Surface Methodology for the Optimization of Flavan-3-Ols Extraction from Avocado By-Products Via Sonotrode Ultrasound-Assisted Extraction
- DOI: 10.3390/antiox12071409
- Antioxidants
- Razola-Díaz, María del Carmen / Verardo-, Vito / Guerra-Hernández, Eduardo Jesús / García-Villanova-Ruíz, Belén / Gómez-Caravaca, Ana María
- Evaluation of Phenolic Compounds and Pigments Content in Yellow Bell Pepper Wastes
- DOI: 10.3390/antiox11030557
- Antioxidants vol. 11 num. 3 (pags 557 - )
- Razola-Díaz, María del Carmen / Gómez-Caravaca, Ana María / López de Andrés, Julia / Voltes-Martínez, Ana / Zamora, Alberto / Pérez-Molina, Gema M. / Castro-, David Jonathan / Juan Antonio Marchal / Verardo-, Vito
- New Advances in the Phenolic Composition of Tiger Nut (Cyperus Esculentus L.) By-Products
- DOI: https://doi.org/10.3390/ foods11030343
- Foods: Open Access Journal vol. 11 num. 3 (pags 343 - )
- Razola-Díaz, María del Carmen / Gómez-Caravaca, Ana María / Guerra-Hernández, Eduardo Jesús / García-Villanova-Ruíz, Belén / Verardo-, Vito
- Variations in the Composition, Antioxidant and Antimicrobial Activities of Cystoseira Compressa During Seasonal Growth
- DOI: 10.3390/md20010064
- Marine Drugs vol. 20 num. 1 (pags 1 - 14)
- -Agalj, Martina / Skroza, Danijela / Razola-Díaz, María del Carmen / Verardo-, Vito / Bassi, Daniela / Frleta, Roberta / Generali- -Mekini-, Ivana / Tabanelli, Giulia / Šimat, Vida
- Comparison between Ultrasonic Bath and Sonotrode Extraction of Phenolic Compounds from Mango Peel By-Products
- DOI: 10.3390/horticulturae8111014
- Horticulturae vol. 8 num. 11 (pags 1014 - )
- Aznar, María José / Razola-Díaz, María del Carmen / Verardo-, Vito / Gómez-Caravaca, Ana María
- Establishment of a Sonotrode Ultrasound-Assisted Extraction of Phenolic Compounds from Apple Pomace
- DOI: 10.3390/foods11233809
- Foods: Open Access Journal
- Razola-Díaz, María del Carmen / Aznar, María José / Guerra-Hernández, Eduardo Jesús / García-Villanova-Ruíz, Belén / Gómez-Caravaca, Ana María / Verardo-, Vito
- New Insight on Phenolic Composition and Evaluation of the Vitamin C and Nutritional Value of Smoothies Sold on the Spanish Market
- DOI: 10.3390/molecules27238229
- Molecules
- Razola-Díaz, María del Carmen / Guerra-Hernández, Eduardo Jesús / García-Villanova-Ruíz, Belén / Verardo-, Vito
- Seasonal Changes in Chemical Profile and Antioxidant Activity of Padina Pavonica Extracts and Their Application in the Development of Bioactive Chitosan/Pla Bilayer Film
- DOI: 10.3390/foods11233847
- Foods: Open Access Journal
- Razola-Díaz, María del Carmen
- Optimization of Ultrasound-Assisted Extraction Via Sonotrode of Phenolic Compounds from Orange By-Products
- DOI: 0.3390/foods10051120
- Foods: Open Access Journal vol. 10 num. 5 (pags 1120 - )
- Razola-Díaz, María del Carmen / Guerra-Hernández, Eduardo Jesús / García Villanova, Belen / Gómez-Caravaca, Ana María / García-Villanova, Belén / Verardo-, Vito
- Setup of An Ultrasonic-Assisted Extraction to Obtain High Phenolic Recovery in Crataegus Monogyna Leaves.
- DOI: https://doi.org/10.3390/molecules26154536
- Molecules vol. 26 num. 4536
- Martín , Beatriz / Razola-Díaz, María del Carmen / Gómez-Caravaca, Ana María / Benítez-Cruz, Guillermo / Verardo-, Vito
- Air Classification As a Useful Technology to Obtain Phenolics-Enriched Buckwheat Flour Fractions
- DOI: 10.1016/j.lwt.2021.111893
- Lwt-Food Science and Technology vol. 150
- Martín , Beatriz / Verardo-, Vito / Díaz-de-Cerio, Elixabet / Razola-Díaz, María del Carmen / Messia, María Cristina / Marconi, Emanuele / Gómez-Caravaca, Ana María
- Recent Developments in Extraction and Encapsulation Techniques of Orange Essential Oil
- DOI: 10.1016/j.foodchem.2021.129575
- Food Chemistry vol. 354 (pags 129575 - )
- Razola-Díaz, María del Carmen / Guerra-Hernández, Eduardo Jesús / García-Villanova-Ruíz, Belén / Verardo-, Vito
- Essential Oils from Fruit and Vegetables, Aromatic Herbs, and Spices: Composition, Antioxidant, and Antimicrobial Activities
- DOI: https://doi.org/ 10.3390/biology10111091
- Biology vol. 10 (pags 1091 - )
- De-Montijo-Prieto, Soumi / Razola-Díaz, María del Carmen / Gómez-Caravaca, Ana María / Guerra-Hernández, Eduardo Jesús / Jiménez-Valera, María / García-Villanova-Ruíz, Belén / Ruiz-Bravo-Lopez, Alfonso / Verardo-, Vito
- Establishment of Acid Hydrolysis by Box-Behnken Methodology As Pretreatment to Obtain Reducing Sugars from Tiger Nut Byproducts
- DOI: doi:10.3390/agronomy10040477
- Agronomy vol. 10 (pags 477 - 491)
- Razola-Díaz, María del Carmen / Verardo-, Vito / Martín , Beatriz / García-Villanova-Ruíz, Belén / Guerra-Hernández, Eduardo Jesús
Capítulos de libro
-
(2022) Chapter 17: Influence of Membrane Separation Processes on Food Bioactives (pags 511 - 546)
- Retention of Bioactives in Food Processing - ISBN: 9783030968847
- Razola-Díaz, María Del Carmen / Ochando-Pulido, Javier Miguel / Guerra-Hernández, Eduardo Jesús / García-Villanova-Ruíz, Belén / Verardo-, Vito
(2022) Chapter Eight - Application of Pulsed Electric Field Processing in the Food Industry (pags 257 - 298) - Non-Thermal Food Processing Operations Unit Operations and Processing Equipment in the Food Industry - ISBN: 978-012818717-3
- Razola-Díaz, María Del Carmen / Tylwicz, Urszula / Rocculi, Pietro / Verardo-, Vito
(2021) Chapter 12: Chlorella As a Valuable Ingredient for Functional Foods (pags 295 - 324) - Super and Nutraceutical Foods - ISBN: 9781536192810
- Martín , Beatriz / Razola-Díaz, María Del Carmen / Russo, Giovanni Luca / Giambanelli, Elisa / Langellotti, Antonio Luca / Gómez-Caravaca, Ana María / Verardo-, Vito
Congresos
- High-Phenolic Cocoa Diet Boosts Hippocampal Neurogenesis in Healthy Adult Mice Without Altering Hippocampal Neuroplasticity (Congreso)
- Melgar-locatelli, Sonia / Mañas, María Del Carmen / Castro-Zavala Adriana / Razola-Díaz, María Del Carmen / Rivera-Gonzalez, Patricia / Monje-quiroga, Francisco Javier / Rodriguez-Perez, Celia / Castilla-Ortega, Estela
- Xxiii Meeting of the Federation of European Physiological Societies and Xli Meeting of the Spanish Society for Physiological Sciences - 04/09/2024 - 07/09/2024 (Granada/Andalucía/Spain)
- Efectos del Cacao Enriquecidos con Polifenoles sobre la Neurogénesis Hipocampal y la Función Cognitiva en Ratones Adultos (Congreso)
- Medina-rodríguez, Lidia / Melgar-locatelli, Sonia / Mañas, María Del Carmen / Castro-Zavala Adriana / Razola-Díaz, María Del Carmen / Rivera-Gonzalez, Patricia / Rodriguez-Perez, Celia / Castilla-Ortega, Estela
- III Congreso Estatal de Estudiantes de Biociencias - 16/07/2024 - 19/07/2024 (Granada)
- Potenciación de la Plasticidad Cerebral mediante el Consumo de Cacao con Alto Contenido Fenólico en Ratones (Congreso)
- Melgar-locatelli, Sonia / Mañas, María Del Carmen / Razola-Díaz, María Del Carmen / Rivera-Gonzalez, Patricia / Rodriguez-Perez, Celia / Castilla-Ortega, Estela
- V Congreso Nacional - VII Jornadas de Investigarores/As en Formación: Fomentando la Interdisciplinariedad (Jiffi) - 12/06/2024 - 14/06/2024 (Granada, Andalucía, España)
- Efecto del Cacao con Alto Contenido de Polifenoles sobre el Comportamiento Cognitivo y Emocional y la Neurogénesis del Hipocampo Adulto en Ratones (Congreso)
- Melgar-locatelli, Sonia / Palma-morales, Marta / Razola-Díaz, María Del Carmen / Castilla-Ortega, Estela / Rodriguez-Perez, Celia
- 39 Congreso Nacional Senpe 2023 - 15/05/2024 - 17/05/2024 (Palma (Mallorca), Illes Balears, España)
- Effect of High Polyphenol Content Cocoa on Cognitive and Emotional Behaviour and Adult Hippocampal Neurogenesis in Mice (Congreso)
- Palma-morales, Marta / Melgar-locatelli, Sonia / Razola-Díaz, María Del Carmen / Castilla-Ortega, Estela / Rodriguez-Perez, Celia
- 4Th International Conference in Food Bioactives and Health - 18/09/2023 - 21/09/2023 (- Praga, República Checa)
- Impact of a Cocoa-Based Diet Rich in Polyphenols on Cognitive Function, Emotional Behavior, and Adult Hippocampal Neurogenesis in Mice (Congreso)
- Melgar-locatelli, Sonia / Mañas, María Del Carmen / Castro-Zavala Adriana / Razola-Díaz, María Del Carmen / Rivera-Gonzalez, Patricia / Rodriguez-Perez, Celia / Castilla-Ortega, Estela
- 50Th Meeting European Brain and Behaviour Society - 26/08/2023 - 29/08/2023 (Amsterdam, HOLANDA)
- Optimization of Ultrasound-Assisted Sonotrode Extraction of Flavan-3-Ols from Avocado By-Products (Congreso)
- Razola-Díaz, María Del Carmen / Verardo-, Vito / Guerra-Hernández, Eduardo Jesús / Gómez-Caravaca, Ana María
- 3Rd International Conference on Food, Bioactives and Health - 21/06/2022 - 24/06/2022 (Parma, Italy)
- Efecto de Campos Eléctricos Pulsados (Cep) en la Extracción de Compuestos Fenólicos en Subproductos de Naranja (Congreso)
- Razola-Díaz, María Del Carmen / Sevenich, Robert / Guerra-Hernández, Eduardo Jesús / Schlüter, Oliver / Verardo-, Vito
- II Congreso Investigacion Pts - 09/02/2022 - 11/02/2022 (PTS Granada)
- Determinación de Compuestos Fenólicos y Actividad Antioxidante en Fruta Típica de Granada, España (Jornada)
- Razola-Díaz, María Del Carmen / Aznar, María José / García-Villanova-Ruíz, Belén / Guerra-Hernández, Eduardo Jesús / Gómez-Caravaca, Ana María / Verardo-, Vito
- Iª Jornada Internacional de Estudiantes de Programas de Doctorado en Nutrición y Alimentación - 29/11/2021 - 02/12/2021 (Online)
- Optimization of Ultrasound Assisted Extraction Via Ultrasound Bath and Sonotrode of Phenolic Compounds with High Antioxidant Activity from Mango Seed (Congreso)
- Razola-Díaz, María Del Carmen / Ceresa, Elena / Aznar, María José / Verardo-, Vito / Cardenia, Vladimiro / Gómez-Caravaca, Ana María
- XX Meeting of the Spanish Society of Chromatography and Related Techniques - 18/11/2021 - 19/11/2021 (Edición on-line)
- Extraction and Characterization of Lipids and Phenolic Compounds from Mango Seed (Congreso)
- Razola-Díaz, María Del Carmen / Aznar, María José / Verardo-, Vito / Gómez-Caravaca, Ana María
- 18 Th Euro Fed Lipid Congress and Expo: Fats, Oils and Lipids: for a Healthy and Sustainable World - 18/10/2021 - 21/10/2021 (BERN/ BERLIN/ BRUXELLES/ FRANKFURT AM MAIN)
- Optimization of Ultrasound Assisted Extraction of Phenolic Compounds from Orange By-Product (Congreso)
- Razola-Díaz, María Del Carmen / Guerra-Hernández, Eduardo Jesús / Rodriguez-Perez, Celia / Gómez-Caravaca, Ana María / García-Villanova-Ruíz, Belén / Verardo-, Vito
- 1St International Electronic Conference Onfood Science and Functional Foods - 10/11/2020 - 25/12/2020 (On line)
- Obtención de Azúcares Como Ingrediente para el Desarrollo de Microalgas (Congreso)
- Razola-Díaz, María Del Carmen / Verardo-, Vito / García-Villanova-Ruíz, Belén / Guerra-Hernández, Eduardo Jesús
- II Congreso de Jóvenes Investigadores en Ciencias Agroalimentarias - 17/10/2019 - 17/10/2019 (Almería)
- Evaluación Antropométrica en un Grupo de Embarazadas de Granada, España (Congreso)
- Sánchez-hernández, Silvia / Razola-Díaz, María Del Carmen / Esteban, Adelaida / Rufian-Henares, José Angel / Giménez-Martínez, Rafael / Olalla-Herrera, Manuel
- II Congreso Internacional y VII Encuentros Hispano-Cubanos en Ciencias de la Salud -Salud y Género-, - 24/05/2018 - 26/05/2018 (Cienfuegos (Cuba).)
